引用本文:王艳梅,曹俊岭.丹参中酚酸类化合物的化学和药理研究进展[J].世界中医药,2016,(06):. |
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丹参中酚酸类化合物的化学和药理研究进展 |
Chemical and Pharmacological Studies of Phenolic Acids in Salvia Root |
投稿时间:2016-02-17 |
DOI:10.3969/j.issn.1673-7202.2016.06.051 |
中文关键词: 丹参 酚酸类化合物 化学研究 药理研究 |
English Keywords:Salvia Root Phenolic acids Chemical studies Pharmacological studies |
基金项目:国家科技支撑计划课题(编号:2013BAI06B04)——“安全合理用药评价和干预技术研究与应用” |
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中文摘要: |
丹参是我国应用最广泛的中药之一,临床上广泛应用于治疗心血管系统疾病。近年来国内外研究者对丹参的研究取得了显著进展,本文就丹参所含酚酸类化合物的结构及性质、提取分离方法、质量控制手段、药理活性分别进行概述。 |
English Summary: |
Salvia Root is one of the most widely used Chinese medicine in our country.It is often adopted in the treatment of cardiovascular diseases.In recent years,remarkable progress has been made in the research of Salvia Root.In this passage,the structure and properties,the extraction and separation method,the method of quality control and the pharmacological activities of phenolic acids in Salvia Root were summarized. |
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