| 引用本文:李如，封亮，贾晓斌.中药房现代化发展过程中新服务技术应用概况[J].世界中医药,2020,(15):. |
|
| 中药房现代化发展过程中新服务技术应用概况 |
| Survey of the Application of New Service Technology in the Modernization Development of Traditional Chinese Medicine Pharmacy |
| 投稿时间：2020-07-01 |
| DOI：10.3969/j.issn.1673-7202.2020.15.004 |
| 中文关键词: 中医药 服务技术 信息化 智能化 个体化 |
| English Keywords:Traditional Chinese medicine Service technology Informationization Intelligentize Individualization |
| 基金项目:国家重点研发计划项目(2018YFC1706900);中国药科大学双一流建设创新团队项目(CPU2018GY11) |
|
| 摘要点击次数: 416 |
| 全文下载次数: 0 |
| 中文摘要: |
| 人们对自身健康状况的关注日益增强,中医药具有的独特优势使得中药在我国的使用量不断提高。中医药传统的服务模式为人工称药,由患者自行煎煮,为患者疾病的治疗发挥了重要作用。近年来,在现代科学技术飞速发展的背景下,中医药服务技术不断升级,中医药服务质量得到极大改善。本文对近年来中医药服务技术的发展与应用进行了综述,为中医药服务技术的发展提供了参考。 |
| English Summary: |
| People are paying more and more attention to their health.Therefore,the unique advantages of TCM make the use of TCM in China continuously increase.The traditional service model of TCM is artificial weigh medicine.TCM is decocted by patients themselves and plays an important role in the treatment of patients' diseases.In recent years,as the rapid development of modern science and technology,the service technology of TCM has been constantly promoted and the service quality of TCM has been greatly improved.This paper reviews the development and application of TCM service technology in recent years,and provides a reference for the development of TCM service technology. |
| 查看全文 查看/发表评论 下载PDF阅读器 |
